Gonzo Grill

Now You’re Cooking

Norris Comer New Products

Eureka! Gonzo Grill / $190.00

Gonzo GrillNeed a single portable cook system that can cook almost anything? Or, maybe, double the outdoor kitchen with more than one? Take a look at Eureka!’s latest: the Gonzo Grill is a flexible and compact grill that can easily be switched between three cooking modes: griddle, grill, or gas stove. The cast iron cooking surface is a durable material that maximizes radiant heat transfer to your food. Eureka! pre-seasons the Gonzo Grill’s cook surfaces, and repeated use seasons the cast iron over time. Reverse the griddle top and it becomes a grill surface.

Remove it and use cookware to boil or sauté on the recessed nickel-plated steel grate. A steel lid with vents controls heat and smoke. The burner is said to produce 10,000 BTU/h for your culinary needs and the Gonzo Grill is said to have excellent simmer control. Cleanup is easy; wipe out the removable, dishwasher-safe drip tray. There’s an integrated grill scraper to prevent build-up on the grill or griddle surfaces. Just hand wash the cast iron grill part with water.

The Gonzo Grill has built-in expansion capability with the JetLink Output Port, should your group need more than one grill or Jetboil Stove. Use a propane canister or tank; the Gonzo Grill has a rotary ignition feature. The Gonzo Grill is 11 inches high and 14 inches in diameter; it weighs a bit over 14 lb. Available through REI or direct from eurekacamping.com, priced at about $190.00.

Norris Comer

Written by

Norris Comer is the managing editor of Northwest Yachting. He was raised in Portland, Oregon and got his BS in Marine Science at Eckerd College in St. Petersburg, FL where he lived aboard a 1973 Catalina 27 before moving to Washington. He has worked as a commercial fisherman, wandered aimlessly around the world, studied oil spills, and was a contestant on the Norwegian reality TV show, Alt for Norge. He loves living in a state where he can explore the ocean and mountains in the same day.

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